This great Cabernet Sauvignon wine is made using 100% new oak by vinification integral. A cold pre-fermentation maceration reveals beautiful aromas of black fruits and spices, while optimising an intense colour in the first hours of barreling. A tailor-made extraction reveals an ampleness and a density on the palate of a very high quality. The result is eloquent. 1200 bottles only.

This exceptional cuvée of Merlot is produced through vinification integral with 100% new oak.  A cold pre-fermentation maceration followed by a gentle extraction amplifies the bouquet of the wine over time and obtains a generous body with deep tannins. The texture is silky and the finish is long with roasted and vanilla notes. It delivers charm and presence. Only 1200 bottles were produced.

This exceptional cuvée of Merlot is produced through vinification integral with 100% new oak.  A cold pre-fermentation maceration followed by a gentle extraction amplifies the bouquet of the wine over time and obtains a generous body with deep tannins. The texture is silky and the finish is long with roasted and vanilla notes. It delivers charm and presence. Only 1200 bottles were produced.

Produced in 2018 for the first time,this newcomer to the Château Puynard collection is distinguished by its richness and opulence. The color is intense, the nose presents a combination of aromas reminiscent of black cherry, prune compote, nutmeg and scents of thyme. The volume in the mouth is present, confirming the black fruits associated with toasted notes. A velvety texture and a fleshy substance carried by silky tannins with a long toasted finish.

Blend of Merlot dominated by Cabernet Sauvignon, this Steps cuvée from Château Puynard shows a beautiful dark colour nuanced with purple reflections. An expressive and complex bouquet characterizes this 2018, combining red and black fruits with pleasant scents of flowers (violet, rose) extended by subtle vanilla notes. Dense on the palate, the palate is generous and greedy, heady, rich in tannins but with perfectly balanced power. Pairs well with cooked or grilled meats, dishes with sauce, game and mature cheeses.

This tradition 2018 has a pretty deep garnet colour, it develops a warm nose of aromas of sunny black fruits and stone fruits (plum and prune), accompanied by peppery scents. On the palate, it shows a beautiful overall harmony, an ample and fruity attack, an enveloped texture and a soft and savoury finish. This wine goes well with starters, white and red meats and young cheeses.

This Blaye Côtes de Bordeaux 2017 has a beautiful deep purple garnet colour, full of black fruit and nutmeg aromas, followed by scents of coffee beans and cocoa. A good palate gives way to a beautiful balance in the mouth. This tradition 2017 is ready to be drunk now but has the potential of ageing for a few years. This wine can be drunk as an aperitif and also goes well with white meat and black fruit puddings.

A micro-cuvée inspired by a winemaking process frequently used in Australia. 

It is a wine with toasted, cocoa aromas which is appealing and that reveals in the mouth a sweetness that one does not expect. With red and black fruit aromas and frequently some atypical and slightly smoky notes.

Produced from a selection of beautiful Merlot grapes, this cuvée expresses all the roundness and the aromatic palette of Merlot. A beautiful fruity expression which keeps all its character. 

Produced from a selection of beautiful Merlot grapes, this cuvée expresses all the roundness and the aromatic palette of Merlot. A beautiful fruity expression which keeps all its character. 

Displaying a beautiful deep purplish colour, this sulphur-free wine develops an attractive nose of red fruits, morello cherry, wild blackberries and thyme scents. Revealing a supple and clean attack, the palate also has a silky texture and a tender structure, where elegance leads us towards a long and aromatic finish. Very suitable for charcuterie, cold meats, grilled meats, barbecues and young cheeses.

At Château Puynard, we call this our Cloudy Rosé, but that cloudiness is simply result of not over-handling the wine. The sparkling side of the wine comes from the carbon dioxide preserved to protect the wine and allow it to keep its unique appearance. This rosé is a small and delightful bomb of tangy fruitiness!

This 2022 cuvée is a new approach to Cabernet Sauvignon for Château Puynard. A dry white, with a very slight tint that reminds us of it’s origins from Cabernet Sauvignon, we find notes of citrus fruits and peach, with a beautiful mouth where acidity and a little fattiness blend exceptionally well together.

PET’NAT is the little brother of our Blanc de Noir, as it comes from the very gentle first press of Cabernet Sauvignon. Our Pet’Nat therefore has a very delicate color which does not reveal its original grape variety. On the palate and nose, the small red fruits take over. The freshness of the fruit and the bubbles offer a cuvée that will always be a pleasure. Serve cold!

The first true white made at Château Puynard, this white wine, with its brilliant straw yellow colour, has a nose of white flowers followed by aromas of pear and mirabelle plum. The palate is invigorating and full-bodied, finishing with aromas of tart berries and lemon. 

Produced in 2018 for the first time,this newcomer to the Château Puynard collection is distinguished by its richness and opulence. The color is intense, the nose presents a combination of aromas reminiscent of black cherry, prune compote, nutmeg and scents of thyme. The volume in the mouth is present, confirming the black fruits associated with toasted notes. A velvety texture and a fleshy substance carried by silky tannins with a long toasted finish.

This great Cabernet Sauvignon wine is made using 100% new oak by vinification integral. A cold pre-fermentation maceration reveals beautiful aromas of black fruits and spices, while optimising an intense colour in the first hours of barreling. A tailor-made extraction reveals an ampleness and a density on the palate of a very high quality. The result is eloquent. 1200 bottles only.

This 2017 Chateau Puynard prestige has a beautiful body, very elegant nose, aromas of well-ripened fruits and toasted vanilla accentuated by a well-structured woody fragrance lending finesse and fine tannins. Long finish aromatic with black fruits aromas which is typical of lime and clay soil. This wine goes well with red meat, games, cheeses.

Blend of Merlot dominated by Cabernet Sauvignon, this Steps cuvée from Château Puynard shows a beautiful dark color nuanced with purple reflections. An expressive and complex bouquet characterizes this 2018, combining red and black fruits with pleasant scents of flowers (violet, rose) extended by subtle vanilla notes. Dense on the palate, it is generous and greedy, heady, rich in tannins but with perfectly balanced power. It goes well with cooked or grilled meats, dishes in sauce, game and mature cheeses.

This Blaye Côtes de Bordeaux 2017 has a beautiful deep purple garnet colour, full of black fruit and nutmeg aromas, followed by scents of coffee beans and cocoa. A good palate gives way to a beautiful balance in the mouth. This tradition 2017 is ready to be drunk now but has the potential of ageing for a few years. This wine can be drunk as an aperitif and also goes well with white meat and black fruit puddings.

Rich flavour and suppleness on the palate characterise Château Puynard Tradition and represent with sincerity the terroir of the Château as a whole. Château Puynard Tradition is the result of the assembly of our wines selected according to the characteristics of the parcel and vinified separately in stainless steel vats at a controlled temperature. This cuvée is aged without oak to reflect the singularity of its origins. It is an unfined wine, lightly filtered